The Bakehouse makes its European-style pastries from scratch every morning. Our buttery croissants are light and flaky, and our chocolate and almond croissants are classic breakfast treats. Our danishes are filled with cream cheese or custard and fruit. The pecan rolls and cinnamon rolls are always crowd-pleasers.

One item that is sure to delight is our fresh fruit galette. This rustic fruit tart is made with Hope butter and fresh fruit to ensure the highest quality possible. Look for flavors to change with the seasons.

Our pastry team bakes coffeecakes and miniature pastries perfect for the office or Sunday brunches. Special order some the next time you throw a party.