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Introducing Wendel's Specialty Breads

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We are happy to introduce a newcomer to our bread section, Wendel's Specialty Breads.

Wendel Strong has been baking bread for over 40 years and recently decided to "go public." We're glad he did. We're sure you will be, too.

Look for four varieties of these hearty whole grain loaves: Honey Whole Grain, Simply Whole Wheat, Cranberry Walnut and Cinnamon Raisin. Reasonably priced, hearty breads. We'll also soon be offering their whole wheat rolls as well.

Demos
  • Wednesday, May 16
    1–4 pm: Kevita
  • Thursday, May 17
    11–2 pm: Amazing Grass
Staff Recommended
Udi's Gluten-Free Pizzas
Yasmine, Customer Service
Perfect for one person, convenient for a student, delicious and gluten-free to boot. Pepperoni, Margherita or Three-cheese varieties. These got me through my last bout of final exams!