Thanksgiving Turkey Orders

The Meat and Seafood Department will begin taking turkey orders on Saturday, November 8. Place your order at the Meat and Seafood Counter, the Customer Service Counter, or by phone. If you phone, feel free to just say "Turkey order, please!" and we will get you to the right person as fast as we can. (Operators are standing by!)

There are two turkey options:

• Frozen certified organic birds from Larry Schultz Farms of Minnesota, ranging from 10 to 20 pounds; and
• Fresh, free-range turkeys from Kadejan Farms of Minnesota, ranging from 10 to 24 pounds.

We will thaw frozen turkeys for your convenience. The last day for placing orders is Saturday, November 22. We will, however, have a variety of sizes available for walk-in customers throughout the Thanksgiving holiday season.