"By eating local and organic food we create local and organic food systems and become co-producers, going beyond the passive role of consumer." -Atina Diffley, Organic FarmingWorks
There is a National Organic Action Plan (NOAP) and you can participate. It is the product of five years of conversations and planning throughout the organic sector, shepherded by the Rural Advancement Foundation International-USA (RAFI). The plan was designed to advance knowledge of and enhance the presence of organic agriculture in our nation.
The goal of the NOAP is to establish organic as the foundation for food and agricultural production systems across the United States.
To achieve this, NOAP now calls for the creation of an expanded organic policy agenda for the next decade and beyond that reflects the broad social, environmental, and health values of the organic movement and the associated benefits that organic food systems afford society.
Organic Agriculture Affords Multiple Benefits to Society
Organic agriculture can produce high yielding crops, enhance food security and independence, reduce the adverse impacts of agriculture on the environment and climate change, and contribute to the development of food self-sufficient and sustainable communities.
The largely untapped potential of organic to provide concrete and long-lasting solutions to a variety of persistent problems of modern, industrialized society has inspired farmers and non-farmers alike to join grassroots movements to strengthen the integrity of organic, grow markets for organic products, and facilitate universal access to healthy, organic food.
Now is the time for collective action embodied in the NOAP to unite people across the country in their efforts to establish organic as the foundation for U.S. food and agricultural production systems.
Here's what you can do: