Holiday Recipes

Looking for festive inspiration? Below you'll find holiday recipes written by Natural Foods Educator and Minneapolis chef Jennette Turner, author of The Wedge's "What for Supper?" recipe program.

• Poultry & Meat Entrées
• Fish Entrées
• Vegetarian and Vegan Entrées
• Pilaf & Stuffing
• Yams & Squash
• Vegetables
• Salads
• Desserts
• Nutty Snacks

• Gluten Free, from our own Yasmine of Customer Service.

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