What's For Supper?

February 2012 What's for Supper? recipes (pdf).

Jennette Turner, Natural Foods Educator

Every month, natural foods educator and chef Jennette Turner creates four new, easy-to-prepare recipes. Here's how it works:

• Pick up a free What's for Supper? recipe at the Wedge Customer service desk.
• Shop from the shopping list on the back
• Take your ingredients home and start cooking!

Also, you can taste these recipes for yourself. Check out our demo schedule to see when the Wedge is offering generous samples of the newest WFS? recipe for you to try - you can usually savor the aroma as soon as you step into the store! (But do call ahead if you're making a special trip and make sure the timing of the WFS? demo fits your schedule.)

• Archived What's For Supper? recipes
• A Wedge interview with Jennette Turner