Loading Events

« All Events

  • This event has passed.

Gohan Sushi Pop-Up

March 24
11:00 am
- 2:00 pm

Fresh, hand-rolled sushi made by husband and wife team Kou and Christi. Their sushi is filled with seasonal, local ingredients, available exclusively at pop-up events around town.

Temaki Sushi Menu

POKE 10
tuna, avocado, garlic, ginger, green onion, spicy sesame, chili threads.

SALMON POKE 10
salmon, avocado, garlic, ginger, negi, spicy sesame, chili threads.

7 SPICED YELLOWTAIL 10
yellowtail, scallions, cilantro, garlic, ginger, house-pickled daikon, jalapeño, togarashi, furikake, citrus soy

SHRIMP SALAD 9
shrimp, negi, masago, cucumber, tempura crisps, mayo, unagi sauce.

NORDIC 10
house-cured salmon, scallions, local dilled chèvre, lingonberry sauce.

CRAB 10
crab salad, avocado, cucumber, masago, spicy mayonnaise.

FUTO 8
housemade local egg tamagoyaki, avocado, house-pickled daikon, carrots, cucumber, kampyo, sesame sauce.

SPICY TUNA CRUNCH 10
spicy tuna, cucumber, avocado, gobo, tempura crisps, unagi sauce.

Learn more at gohansushimpls.com

Details

Date:
March 24
Time:
11:00 am - 2:00 pm

Venue

Wedge Lyndale
2105 Lyndale Avenue S
Minneapolis, MN 55405 United States
+ Google Map
Phone:
612 871 3993